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Nova Scotia

Season 3 Episode 304 | 26m 46s

Nova Scotia and Newfoundland are mixed-up worlds peopled by the descendants of hardy colonists who came to fish and trade fur. Lighthouses sweep the skies, the seas are littered with shipwrecks whales cruise the coastline in the summer, storms rage in the winter, but the warmth of the hardy people who live in these two provinces makes the lonely landscape beautiful rather than forbidding.

Aired: 02/15/13 | Expires: 02/15/28
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Extras
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  • Rudy Maxa's World Season 2
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Rudy and Daisuke Utagawa enthusiastically eat their way through Hong Kong.
Rudy and chef Daisuke Utagawa eat their way across Bangkok.
Explore Hong Kong, from the frenetic night life to the quiet side of the island.
Take a look at the vibrant city of Tokyo, this time with an emphasis on Tokyo’s cuisine.
Discover the delicacies that have made Japanese cuisine well known around the world.
The island of Hokkaido is the home of the international food favorite, ramen.
Rudy explores some of French Polynesia’s collection of islands.
Rudy explores how food and drink help illustrate the culture of a place and its people.
Discover two of the most unique and appealing cities in the world with Rudy.
Head out with Rudy for sheer tropical splendor on the islands of Tahiti and Bora Bora